INO_s Řízení inovací

Institute of Technology and Business in České Budějovice
winter 2022
Extent and Intensity
2/0/0. 3 credit(s). Type of Completion: zk (examination).
Taught in person.
Teacher(s)
Ing. Radka Vaníčková, Ph.D., MBA (seminar tutor)
Guaranteed by
Ing. Radka Vaníčková, Ph.D., MBA
Department of Management – Faculty of Corporate Strategy – Rector – Institute of Technology and Business in České Budějovice
Supplier department: Department of Management – Faculty of Corporate Strategy – Rector – Institute of Technology and Business in České Budějovice
Timetable of Seminar Groups
INO_s/A1: Sun 2. 10. 8:00–9:30 E4, 9:40–11:10 E4, Sat 26. 11. 11:25–12:55 E4, 13:05–14:35 E4, R. Vaníčková
INO_s/P01: Mon 8:00–9:30 N007, R. Vaníčková
Prerequisites
OBOR ( BSAp ) || OBOR ( BSAk )
Are not required.
Course Enrolment Limitations
The course is also offered to the students of the fields other than those the course is directly associated with.
fields of study / plans the course is directly associated with
there are 6 fields of study the course is directly associated with, display
Course objectives supported by learning outcomes
The aim of the course is to acquaint students with innovations, types and kinds of innovations, new concepts of innovation process and innovative methods and their use in practice. The course focuses on the management of creative projects and creativity in the innovation process where the human factor plays an important role. The aim of the course is to contribute to the ability of students to form an idea of innovation strategies, innovative thinking and the development of creativity, which lead to the development of innovation and entrepreneurial competencies.
Learning outcomes
Upon successful completion of the course, the student can:
1. knows and explains innovations, types of innovations and understands the new concept of the innovation process
2. can clarify the essence of innovative business, rules of effective innovation, goals of the innovation process and assess barriers in innovation processes
3. understands the principles of strategic and operational innovation management
4. can analyze and evaluate the criteria of innovation projects, innovation models and their use in practice
5. knows the tasks of scientific research in the company
Syllabus
  • Lectures:
  • 1. Innovations, types and kinds of innovations. The importance of innovation activities in business. Innovative business as a manifestation of creative and entrepreneurial thinking of the company.
  • 2. Rules for effective innovation.
  • 3. New concept of innovation process. Phases and goals of the innovation process. Basic value categories of the innovation process.
  • 4. Innovation and competitiveness. Innovative business. Protection of intellectual and industrial property.
  • 5. Strategy and innovation process.
  • 6. The human factor in the process of innovation. The manager and his role in ensuring the development of innovative business.
  • 7. Innovation and creativity.
  • 8. Innovation of products, services and processes. Business system innovation.
  • 9. Innovation barriers. Examples of innovations and how to learn from them.
  • 10. Innovation infrastructure in the Czech Republic. Innovation potential of Czech small and medium enterprises.
  • 11. Creative activities in the innovation process. Content, forms and methods of creative activities in the company.
  • 12. Management of creative projects. Individual and team creativity. Development of creativity.
  • 13. Innovative methods, their description and use.
Literature
    required literature
  • OWEN, M., 2020. Enterprise Architecture and Innovation Management. [s. l.]: Blurb. ISBN 1714247759.
  • NOVÁK, A., 2017. Inovace je rozhodnutí: kompletní návod, jak dělat inovace nejen v byznysu. Praha: Grada. ISBN 978-80-271-0333-1.
  • VEBER J. et al., 2017. Management inovací. Praha: Management Press, Albatros Media a.s. ISBN 978-80-726-1424-0.
  • MÜLLER, K., 2017. Inovace - vědění - instituce: k výzvám současné doby. Praha: Univerzita Karlova, nakladatelství Karolinum. ISBN 978-80-246- 3669-6.
  • BLOKDYK, G., 2020. Innovation Management Initiatives a Complete Guide – 2020 Edition. [s. l.]: 5starcooks. ISBN 0655907629.
    recommended literature
  • ESCOFFIER, L., A. LA VOPA and P. SPESER, 2016. Open Innovation Essentials for Small and Medium Enterprises. [s. l.]: Business Expert Press. ISBN 1631572423.
  • PETERKOVÁ, J., 2018. Využití konceptů inovací v průmyslovém podniku. Ostrava: Vysoká škola báňská - Technická univerzita Ostrava. ISBN 978- 80-248-4072-7.
  • BLOKDYK, G., 2020. Innovation Leadership a Complete Guide – 2020 Edition. [s. l.]: 5starcooks. ISBN 186731777X.
  • PROKOP, V. a J. STEJSKAL, 2018. Role veřejného a soukromého sektoru v inovačním prostředí. Praha: Wolters Kluwer. ISBN 978-80-7598-131-8.
  • VOKOUN, M., 2015. Řízení inovací. České Budějovice: Vysoká škola technická a ekonomická v Českých Budějovicích.
Forms of Teaching
Lecture
Tutorial
Teaching Methods
Group Teaching - Cooperation
Brainstorming
Critical Thinking
Teaching Supported by Multimedia Technologies
Student Workload
ActivitiesNumber of Hours of Study Workload
Daily StudyCombined Study
Continuous rating812
Preparation for Lectures22 
Preparation for Seminars, Exercises, Tutorial 36
Preparation for the Final Test2222
Attendance on Lectures26 
Attendance on Seminars/Exercises/Tutorial/Excursion 8
Total:7878
Assessment Methods and Assesment Rate
Test – final 70 %
Application of theoretical knowledge 30 %
Exam conditions
To successfully complete the course, it is necessary to achieve a total of at least 70% of the interim and final evaluation under the conditions set out below. In the continuous evaluation, 30 points can be obtained, i.e. 30%. A total of 70 points, ie 70%, can be obtained in the final evaluation. Overall classification of the course, ie points for the final evaluation (70 - 0) + points from the continuous evaluation (30 - 0): A 100 - 90, B 89,99 - 84, C 83,99 - 77, D 76,99 - 73, E 72.99 - 70, FX 69.99 - 30, F 29.99 - 0. The full-time student is obliged to meet the mandatory 70% attendance at contact classes, i.e. everything except lectures. If the participation is not met, the student will be automatically classified "-".
Language of instruction
Czech
Further comments (probably available only in Czech)
The course is taught annually.
Teacher's information
Attendance at classes in all forms is solved by a separate internal standard of ITB (Records of student attendance at ITB). For full-time students, 70% attendance at seminars is mandatory.

Students with an individual study plan (ISP) will take only a 100-point final test in the examination period from the subject Innovation Management. Students are obliged to contact the teacher of the subject Innovation Management (email: vanickova@mail.vstecb.cz) immediately after the approval of the individual study plan (ISP). If the student does not do so, his ISP will not be taken into account.

The course is also listed under the following terms SUMMER 2023, winter 2023, summer 2024, winter 2024.
  • Enrolment Statistics (winter 2022, recent)
  • Permalink: https://is.vstecb.cz/course/vste/winter2022/INO_s