STEHEL, Vojtěch, Anna MAROUŠKOVÁ and Ladislav KOLÁŘ. Techno - economic analysis of fermentation residues management places a question mark against current practices. Energy Sources, Part A: Recovery, Utilization, and Environmental Effects. Anglie: Taylor & Francis, 2018, vol. 40, No 6, p. 721-726, 7 pp. ISSN 1556-7230. |
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@article{46205, author = {Stehel, Vojtěch and Maroušková, Anna and Kolář, Ladislav}, article_location = {Anglie}, article_number = {6}, keywords = {Bioeconomy; energy recovery; low-grade heat; process management; renewable energy}, language = {eng}, issn = {1556-7230}, journal = {Energy Sources, Part A: Recovery, Utilization, and Environmental Effects}, title = {Techno - economic analysis of fermentation residues management places a question mark against current practices}, volume = {40}, year = {2018} }
TY - JOUR ID - 46205 AU - Stehel, Vojtěch - Maroušková, Anna - Kolář, Ladislav PY - 2018 TI - Techno - economic analysis of fermentation residues management places a question mark against current practices JF - Energy Sources, Part A: Recovery, Utilization, and Environmental Effects VL - 40 IS - 6 SP - 721-726 EP - 721-726 PB - Taylor & Francis SN - 15567230 KW - Bioeconomy KW - energy recovery KW - low-grade heat KW - process management KW - renewable energy N2 - Approximately half of the energy produced by biogas combustion engines is in the form of low-grade heat. A plethora of initiatives have been undertaken to utilize this energy source. In commercial terms, only a few technologies have proven to be economically viable in practice. These include: 1) feedstock pre-treatment; 2) drying of agricultural commodities; and 3) low-temperature pyrolysis of the fermentation residues into charcoal or biochar. Whilst low-temperature pyrolysis appears to be the most profitable, current legislation and qualitative standards gives preference to the application of fermentation residues to arable soils. Analyses have shown that if current legislation is not updated, this significant energy source will remain unutilized, which can be interpreted as having a negative impact on the environment. ER -
STEHEL, Vojtěch, Anna MAROUŠKOVÁ and Ladislav KOLÁŘ. Techno - economic analysis of fermentation residues management places a question mark against current practices. \textit{Energy Sources, Part A: Recovery, Utilization, and Environmental Effects}. Anglie: Taylor \&{} Francis, 2018, vol.~40, No~6, p.~721-726, 7 pp. ISSN~1556-7230.
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